“Le Banquet”, is a competition, but it is also a unique adventure for the candidates, the chefs and even the presenters…
Sara De Paduwa and Cédric Wautier invite you to discover the pilot episode of “Le Banquet”, a hunt for gastronomic treasures that are typical of our regions. On the plateau of Aubel, in the Ardennes Bleue (Blue Ardennes), a region renowned for the quality of its local produce and its gastronomy, two high-ranking representatives of Belgian gastronomy, Eric Marin and Sang Hoon Degeimbre, will compete and prepare a banquet menu to be served that evening.
Channel: La Une
Year of production: 2015